1.0Olympia Xeniahttps://olympia-oliveoil.com/en/Irohttps://olympia-oliveoil.com/en/author/iro/rich600338<blockquote class="wp-embedded-content" data-secret="mITzprGkfF"><a href="https://olympia-oliveoil.com/en/chickpea-soup-with-pomegranate/">Chickpea soup with Pomegranate</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://olympia-oliveoil.com/en/chickpea-soup-with-pomegranate/embed/#?secret=mITzprGkfF" width="600" height="338" title="“Chickpea soup with Pomegranate” — Olympia Xenia" data-secret="mITzprGkfF" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://olympia-oliveoil.com/wp-includes/js/wp-embed.min.js </script> https://olympia-oliveoil.com/cms/uploads/2019/12/revithosoupa-me-rodi.jpg16001060Soak the chickpeas overnight. Drain,rinse and put them into a saucepan with cold water just to cover them. Heat the saucepan and skim the chickpeas when they start boiling. Add the Extra Virgin Olive Oil Xenia, the garlic, the onion and 1 lt water and cook over moderate heat until softened. Mash ¼ of the […]